在餐館點(diǎn)菜常說(shuō)的13句話(huà)

字號(hào):

Situation:John orders his meal after he takes a minute to decide what he wants.
    情境:約翰在考慮要吃什么之后點(diǎn)餐。
    Waitress:Good evening,sir. Here’s your menu.
    女服務(wù)生: 先生,晚安。這是菜單。
    John:OK. Give me a minute to look it over,please.
    約翰:好。給我?guī)追昼?,讓我看一下?BR>    Waitress:Take your time. I’ll be with you in a moment.
    女服務(wù)生:您慢慢看。 我等會(huì)兒就過(guò)來(lái)。
    Narrator:(a moment later)
    講述者:(過(guò)了一會(huì)兒)
    Waitress:May I take your order now,sir?
    女服務(wù)生:先生,現(xiàn)在可以幫您點(diǎn)菜了嗎?
    John:Yes,please. I’d like to start with the chicken soup.
    約翰:可以了。我想先來(lái)一份雞湯。
    Waitress:What would you like for your main course?
    女服務(wù)生: 主菜您想點(diǎn)什么?
    John:Filet mignon,please.
    約翰:菲力牛排。
    Waitress:How would you like that done?
    女服務(wù)生:您要幾分熟?
    John:Medium rare.
    約翰:四分熟的。
    Waitress:Anything for dessert?
    女服務(wù)生:要點(diǎn)甜點(diǎn)嗎?
    John:No. I’ll order dessert later.
    約翰:不。我過(guò)一會(huì)兒再點(diǎn)。