飛鼠尋找食物
The objective of this study was to evaluate how northern flying squirrels (Glaucomys
sabrinus) locate truffles (Gautieria monticola), a subterranean and ephemeral but primary food
source. Thus, we evaluated the importance of three factors to the foraging behavior of
northern flying squirrels: (i) olfactory chemicals that emanate from truffles; (ii) the presence of
coarse woody debris (decaying logs), which are often associated with fungi; and (iii) we
explored the potential role animal memory could play in truffle detection as well. In a foraging
arena, squirrels successfully retrieved buried truffles that lacked aboveground cues in 19 of 30
trials and failed to search near treatments that lacked truffles altogether, confirming the
importance of olfaction to squirrel foraging. However, squirrels also retrieved truffles that were
associated most frequently with surface logs (27 of 30). In addition, the initial detection rate of
the truffle + log treatment was significantly greater than the truffle-only treatment. Thus,
although squirrels search for truffles primarily using olfaction, they may also benefit by
searching near coarse woody debris on the forest floor as an aboveground cue to truffle
locations. In addition, because 82% of Sierra Nevada truffle-fruiting locations that were marked
in 1996 yielded truffles again the following 2 years, mycophagous animals like northern flying
squirrels may benefit by memorizing fruiting locations and foraging at these same locations
from year to year.
The objective of this study was to evaluate how northern flying squirrels (Glaucomys
sabrinus) locate truffles (Gautieria monticola), a subterranean and ephemeral but primary food
source. Thus, we evaluated the importance of three factors to the foraging behavior of
northern flying squirrels: (i) olfactory chemicals that emanate from truffles; (ii) the presence of
coarse woody debris (decaying logs), which are often associated with fungi; and (iii) we
explored the potential role animal memory could play in truffle detection as well. In a foraging
arena, squirrels successfully retrieved buried truffles that lacked aboveground cues in 19 of 30
trials and failed to search near treatments that lacked truffles altogether, confirming the
importance of olfaction to squirrel foraging. However, squirrels also retrieved truffles that were
associated most frequently with surface logs (27 of 30). In addition, the initial detection rate of
the truffle + log treatment was significantly greater than the truffle-only treatment. Thus,
although squirrels search for truffles primarily using olfaction, they may also benefit by
searching near coarse woody debris on the forest floor as an aboveground cue to truffle
locations. In addition, because 82% of Sierra Nevada truffle-fruiting locations that were marked
in 1996 yielded truffles again the following 2 years, mycophagous animals like northern flying
squirrels may benefit by memorizing fruiting locations and foraging at these same locations
from year to year.